Bottle of Cocktail for Parties
Source: Bartender's Manual or How To Mix Drinks of the Present Style page: 83
1 quart whiskeyproviding the bottle is large enough
Ingredient: whiskeyWhat it is: Whiskey
Broad category of alcoholic beverages that are distilled from fermented grain mash. Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and corn (maize). Most whiskies are aged in wooden casks (generally oak), the exception being some corn whiskeys.
1 pony glass Curaçao (red)
1 wine-glass gum syrup
3/4 pony glass Boker's bitters
Ingredient: Boker's bittersWhat it is: Bitters
Brand of proprietary, aromatic bitters no longer available. Appears mostly in 19th century cocktail books. Other barnds such as Angostura or Fee Brothers can be used as substitutes.
Mix this well by pouring it from one shaker into another, until it is thoroughly mixed, pour it into a bottle and cork it, and put a nice label on it, and you will have an elegant bottle of Cocktail.