Source: The Bartender's Guide: How To Mix Drinks page: 52
3 to 4 dash gum syrup
2 dash Bogart's bitters
Ingredient: Bogart's bittersAlso Known As: Boker's What it is: Bitters
Corruption of the correct name, "Boker's", a popular bitters in the late 19th century.
1 wine-glass whiskey
Ingredient: whiskeyWhat it is: Whiskey
Broad category of alcoholic beverages that are distilled from fermented grain mash. Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and corn (maize). Most whiskies are aged in wooden casks (generally oak), the exception being some corn whiskeys.
1 lemonpeel and slice(Use large bar glass.)
Ingredient: lemonWhat it is: Fruit
Common name for Citrus limon.
The whiskey crusta is made the same as the brandy crusta, using whiskey instead of brandy.