Source: The Bartender's Guide: How To Mix Drinks page: 78
1 wine-glass Santa Cruz rum
Ingredient: Santa Cruz rumAlso Known As: Virgin Island rum, St Croix What it is: Rum
Rum produced in Saint Croix in the U.S. Virgin Islands. Typically light rums with a sharp flavor.
1 table-spoon molasses(Use small bar glass.)
Ingredient: molassesWhat it is: Additive
Byproduct of the processing of sugar cane or sugar beets into sugar. The word molasses comes from the Portuguese word melaço, which ultimately comes from mel, the Latin word for "honey".
This drink can either be made in summer or winter: if in the former season, mix in 1 table-spoonful of water, and cool with shaved ice; if in the latter, fill up the tumbler with boiling water. Grate a little nutmeg on top.