Canadian Punch

Source:  The Bartender's Guide: How To Mix Drinks page:  30
2 quart rye whiskey

Ingredient: rye whiskey

What it is:  Whiskey

American rye whiskey, must be distilled from at least 51 percent rye. Canadian rye whisky, may or may not include rye, so long as it possesses the aroma, taste and character generally attributed to Canadian whisky it may legally be labeled "rye". Rye whiskey is less sweet than Bourbon whiskey.

(More about rye whiskey)
1 pint Jamaica rum

Ingredient: Jamaica rum

What it is:  Rum
Generic term for dark rum from Jamaica. Dark rum differs from gold in that some residual molasses is retained in the final product, in order to slightly sweeten the flavor. Very popular in the late 1800s and superior to most New England rums. Modern approximations include Inner Circle, Gosling's Black Seal and Pusser's Navy Rum.

(More about Jamaica rum)
6 lemon

Ingredient: lemon

What it is:  Fruit
Common name for Citrus limon.

(More about lemon)

 sliced
1 pint pineapple

Ingredient: pineapple

What it is:  Fruit
Common name for an edible tropical plant and also its fruit. While sweet, it is known for its high acid content

(More about pineapple)

 sliced
4 quart water

Ingredient: water

What it is:  Additive
Ubiquitous chemical substance that is composed of hydrogen and oxygen and is essential for all forms of life -- also a component of all drinks.

(More about water)

Sweeten to taste, and ice.